Quiche, Pastry & Baked Goods Producer

Central England
Consumer, Food & Retail
Client Code: BM021771
Turnover (Management): £1,116,000

British Retail Consortium certified producer of branded & private-labelled pastry-based products sold to the wholesale frozen food service market.

Operates from a 20,000ft² facility with multiple production lines, stores, chillers & freezers.

Key Aspects
  • Key products include quiches and fruit & savoury pies, which are supplied to a wide range of catering operations including restaurants, hotels, schools, hospitals & events, via a national network of foodservice wholesalers.
  • Embedded relationships with blue-chip clients including industry leading wholesalers & distributors, alongside the UK’s leading foodservice buying groups.
  • Renowned for quality & diversity of products, using high-end ingredients & specific, specialist techniques to enable freeze-thaw stability & uncompromised product textures.
  • Autonomous staff structure in place with no involvement from the majority shareholder.
  • Expand into the retail sector with branded or private label products, by building on the reputation forged within the foodservice markets.
  • Diversify product range to include new pastry-based products.
  • Opportunity for an acquirer to capitalise on embedded relationships with leading wholesalers, providing opportunity for cross-selling & future growth.